Wayward Gourmet
Brine Time
Brine Time
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It’s no secret that America loves a fattened-up turkey during the holidays or a fresh, delicious chicken for a backyard barbecue.
That’s why we want to make the most of those meals with family and friends with an unforgettably delicious Wayward Gourmet Poultry Brine that turns an average bird into a juicy, mouth-watering experience that will have your guests begging for more.
Designed to seal in and retain more moisture than simply baking alone, our brine gives you bigger, bolder flavors and juicer meat in every single bite. You could say we’ve taken birds to new heights.
All-Natural Ingredients
American-Made Craftsmanship
Great for Turkey and Chicken
Gluten Free and No MSG
Volume: 16 oz.
DIRECTIONS
1. Mix entire jar with 1 gal. of hot water & let cool.
2. Put bird & brine mix into large container/bag.
3. Add additional water or broth to cover entire bird.
4. Chill for 12-24 hours.
5. Rinse and pat dry before roasting.
6. Invite us over cuz that bird is gonna rock!
Ingredients: Coarse sea salt, brown sugar, multi-colored peppercorns, orange peel, garlic flakes, toasted minced onion, rosemary, allspice berries, juniper berries, thyme, basil, oregano, sage & bay leaves
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